Fastfood & Café & Restaurant Expo 2026
Marketing Opportunity
Discover new trends and connect with over 150 exhibitors, including leading suppliers and local startups.
Target Audience
About the event
Fastfood & Café & Restaurant Expo Malmö is the largest food fair in West Sweden, dedicated to the catering industry. This two-day event will feature over 150 exhibitors, providing a unique opportunity for professionals to discover the latest trends, network, and gain inspiration. Attendees will experience the vibrant atmosphere and engage with key players in the HORECA sector.
When and where
- Complete address: MalmöMässan, Malmö, Sweden
- Event days and schedule: September 18-19, 2026
- Opening times: Not specified
How to get here
MalmöMässan is easily accessible by car, with ample parking available for attendees. Parking fees may apply, and it is advisable to arrive early to secure a spot. Public transportation options also connect to the venue, making it convenient for visitors traveling from nearby areas.
Event theme and focus areas
The expo will showcase innovations in the food and beverage industry, focusing on trends that shape the future of catering and hospitality.
Keynote speakers and expert panels
Specific keynote speakers and expert panels have not been detailed on the website.
Business and marketing opportunities
The Fastfood & Café & Restaurant Expo offers significant business potential for exhibitors and attendees alike. Key opportunities include:
- Connect with over 150 exhibitors, ranging from established suppliers to innovative startups.
- Network with decision-makers from the southern Swedish food service sector.
- Gain insights into emerging trends and consumer preferences in the catering industry.
- Utilize the event app to streamline connections and follow up with potential partners post-event.
- Participate in discussions and workshops to enhance business strategies and operational efficiency.
Exhibition facts and statistics
- 5000 trade visitors from Y+ countries
- 150 exhibitors showcasing innovations
- 70% visitors are decision-makers
- 2 days of networking and development
Who attends?
- Restaurant owners – Looking for new suppliers and trends to enhance their offerings.
- Café operators – Seeking innovative products and solutions to improve customer experience.
- Food service professionals – Interested in networking and learning about industry advancements.
- Catering managers – Searching for partnerships and new ideas to implement in their operations.
Networking and partnering opportunities
- VIP events for exclusive networking
- Speed networking sessions to maximize connections
- After-hours activities to foster relationships in a relaxed setting
Innovation and technology highlights
- Award categories recognizing excellence in the food service industry
- Startup pavilion showcasing new entrants and innovations
- Technology demonstrations highlighting the latest advancements in catering equipment
Exhibitor strategy recommendations
- Develop a strong digital presence before the event to attract attendees to your booth.
- Utilize the event app to engage with visitors and collect leads efficiently.
- Prepare promotional materials that highlight your unique offerings and innovations to stand out in the competitive landscape.
