Fiera di a Castagna 2026
The Fiera di a Castagna is a premier event in Corsica dedicated to the chestnut tradition, bringing together agricultural professionals and food industry stakeholders.
About the event
Fiera di a Castagna is Corsica’s premier trade show for the food and beverage sector, specifically focusing on chestnut cultivation and processing. First launched in 1982, this event has become a vital platform for promoting local agricultural practices and products. Attendees can expect a vibrant atmosphere filled with exhibitions, workshops, and networking opportunities that foster collaboration and innovation in the industry.
The event attracts over 10,000 attendees, including agricultural professionals and food industry stakeholders, providing a unique opportunity to engage with experts and explore the latest trends in chestnut production. The fair features competitions, educational workshops, and showcases a variety of local products, making it a must-visit for anyone involved in the food and beverage sector.
Special features include chestnut product competitions and workshops aimed at promoting sustainable practices. The event is significant not only for its economic impact but also for its role in preserving the rich heritage of chestnut cultivation in Corsica.
Who attends?
When and where
- Saturday 09:00 – 17:00
- Sunday 09:00 – 17:00
- Monday 09:00 – 17:00
How to get here
- Bus
Event themes and focus areas
Business and marketing opportunities
This event offers significant business opportunities for networking, showcasing products, and exploring the latest trends in chestnut production and processing.
Frequently asked questions
When is the event?
December 5-7, 2026
How do I register?
Visit our official website for registration details.