Miam Alès 2026
Miam Alès is a premier exhibition dedicated to gastronomy and local products, showcasing the best of Occitania.
About the event
Miam Alès is Occitania’s premier trade show for the gastronomy sector. First launched in 1993, this event has grown to become a significant platform for showcasing local products and culinary innovations. Attendees can expect a vibrant atmosphere filled with live demonstrations from renowned chefs, interactive workshops, and a diverse range of exhibitors representing the best of local gastronomy.
The 2026 edition will feature over 150 exhibitors and is expected to attract around 25,000 visitors, building on the record attendance of 24,457 in 2025. The event will include various culinary activities, competitions, and opportunities for networking, making it an essential gathering for professionals in the food and beverage industry.
Special features of Miam Alès include live culinary demonstrations, competitions among chefs, and a focus on local products, which highlight the rich culinary heritage of the region. This event not only serves as a marketplace but also as a celebration of gastronomy, fostering connections between producers, chefs, and consumers.
Who attends?
When and where
- Thursday 09:00 – 22:00
- Friday 09:00 – 22:00
- Saturday 09:00 – 22:00
- Sunday 09:00 – 17:00
How to get here
- Bus
Event themes and focus areas
Business and marketing opportunities
This event offers significant business opportunities for food producers and culinary professionals to connect and showcase their products.
Frequently asked questions
When is the event?
November 20-23, 2026
How do I register?
Visit our registration page at http://www.miam-ales.com/register