BuonVivere 2026
BuonVivere is a premier regional gastronomy and wine fair in Italy, showcasing organic and quality products.
About the event
BuonVivere is Italy’s leading trade show for gastronomy, focusing on organic and quality products from the Emilia-Romagna region. For over 20 years, this event has been a platform for food industry professionals to connect and explore the latest trends in gastronomy and wine. With over 10,000 expected attendees and 300 exhibitors, BuonVivere offers a unique opportunity to engage with regional specialties and artisanal products.
At the event, attendees can expect thematic workshops, guided tastings, and conferences led by industry experts. This immersive experience allows participants to deepen their understanding of the culinary arts and network with key players in the food sector.
Special features include collaborations with local culinary schools for workshops and show-cooking events, making BuonVivere a noteworthy gathering for anyone passionate about food and wine.
Who attends?
When and where
- Friday 09:00 – 18:30
- Saturday 09:00 – 18:30
- Sunday 09:00 – 18:00
How to get here
- Bus
- Train
Event themes and focus areas
Business and marketing opportunities
This event offers significant business opportunities for networking and collaboration in the food and beverage industry.
Frequently asked questions
When is the event?
March 6-8, 2026
How do I register?
Visit our official website for registration details.