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Healthcare & Medical Technology

Bocuse D'or Lyon 2027

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Experience the pinnacle of culinary excellence at Bocuse D'or Lyon 2027!

About the event

Join us at Bocuse D’or Lyon 2027, a prestigious culinary competition that celebrates the art of haute cuisine. Taking place from January 24 to 25, 2027, at Eurexpo in Lyon, France, this event has established itself as a global benchmark for culinary talent since its inception. Renowned chefs from around the world will showcase their skills, competing for the coveted title in a thrilling atmosphere that promises to inspire and delight.

Attendees can expect an immersive experience filled with innovation and creativity. The event will feature a diverse array of exhibitors, showcasing the latest trends in the food and beverage industry, alongside the competition itself. Network with culinary professionals, industry leaders, and food enthusiasts, all while discovering new flavors and techniques that push the boundaries of modern cuisine.

A standout feature of Bocuse D’or is its commitment to excellence and its role in shaping the future of gastronomy. As a key event in Lyon, known as the gastronomic capital of the world, it not only highlights the culinary arts but also fosters connections among chefs, suppliers, and culinary institutions, making it a must-attend for anyone passionate about food.

With an estimated 70% of decision-makers attending, this is an unparalleled opportunity for chefs, restaurateurs, and culinary professionals to engage with the forefront of the industry.

Event Details

Who attends?

5,600+ Trade Visitors
560+ Exhibitors
70% Decision-Makers
Culinary Professionals
Chefs
Food & Beverage Executives

When and where

Dates
Venue Eurexpo
Location Lyon , France
Nearest Airport Lyon-Saint Exupéry Airport (25 km)
Opening Hours
  • Sunday 09:00 – 17:00
  • Monday 09:00 – 17:00

How to get here

By Car Eurexpo is accessible from major highways.

Event themes and focus areas

Culinary Competition
Haute Cuisine
Networking Opportunities

Business and marketing opportunities

Bocuse D'or Lyon 2027 connects exhibitors with Healthcare & Medical Technology decision-makers and buyers, offering brand visibility, lead generation, and networking opportunities within the Healthcare & Medical Technology sector.

High-value networking: Connect with 5,600+ professionals
Decision-maker access: 70% of attendees have purchasing authority
Market intelligence: Gain insights into France market trends
Lead generation: Capture qualified leads from professionals actively seeking solutions
Brand visibility: Enhance your presence in the Healthcare & Medical Technology market

Frequently asked questions

What is Bocuse D'or Lyon 2027?

Bocuse D'or Lyon 2027 is a prestigious culinary competition showcasing global talent in haute cuisine.

When and where does the event take place?

The event takes place from January 24 to 25, 2027, at Eurexpo in Lyon, France.

Who should attend Bocuse D'or Lyon 2027?

The event is ideal for culinary professionals, chefs, and food and beverage industry stakeholders.