Journées Gastronomiques de Sologne 2026
The Journées Gastronomiques de Sologne is one of France's most prestigious gastronomic fairs, showcasing national and international culinary talents.
About the event
The Journées Gastronomiques de Sologne is France’s premier gastronomic fair, showcasing the best of the culinary arts. First launched in 2024, this event has quickly become a must-attend for food enthusiasts and professionals alike. Attendees can expect a vibrant atmosphere filled with tastings, demonstrations, and competitions featuring top chefs and artisans.
This two-day event will feature 90 exhibitors from across France, offering a wide variety of regional products, including charcuteries, wines, and cheeses. Visitors will have the opportunity to engage directly with producers and taste their creations, making it a unique experience for all food lovers.
Set in the picturesque region of Sologne, this event not only promotes culinary excellence but also serves as a significant networking platform for industry professionals. With a focus on autumn flavors, it is a celebration of local gastronomy that attracts attendees from around the globe.
Who attends?
When and where
- Saturday 09:30 – 20:00
- Sunday 09:00 – 19:00
How to get here
- Bus
Event themes and focus areas
Business and marketing opportunities
This event offers unique business opportunities for food producers and culinary professionals to network and showcase their products.
Frequently asked questions
When is the event?
October 25-26, 2026
How do I register?
Visit our registration page on the official website.